The Margolin Group co-founders, Leslie Margolin and Joanna Horsfall, volunteered alongside friends and colleagues to pack nearly 500 boxes of food for at-need families and 9,000 morning snack packs for hungry school children.
Each day the San Francisco Marin Food Bank, with assistance from a network of 450 partners, distributes nearly 107,000 meals, or 48 million pounds of food annually, to 240 food pantries that serve an average of 30,000 households each week.
